The new kitchen utensils



    by Trustrup

    48 Comments

    1. I mean many cooking utensils have an origin in medical usage

      How do you think they stuff donuts? They use a syringe to stuff it

    2. just because you can deep fry circumcision clippings and make a nice calamari, that doesnt mean you should do it, no matter how adorable those morsels of porcelain foreskins are.

    3. Amateur. You have to add ketchup/mayo/mustard on the bottom of the hole first so that it travels all the way up the shaft when inserting the dong into the speculum giving you that nice moist feeling. I mean the sausage.

    4. Spud speculum…. yikes.

      Edit… nope, more like sausage speculum. Thought they were inserting into potato 😭

    5. I don’t think he could hold the metal with it hot enough to toast the bun. I’d say he’s speculumating

    6. In Austria, sausage vendors have heated metal spikes in their carts that they use to hollow out and warm rolls in much the same way that this device works.  

    7. PaldeanTeacher on

      I actually been doing this for years with the one I found in my sister’s apartment! Not sure what its original purpose is but it does work so well for tunnel sandwiches!!!

    8. Prijent_Smogonk on

      Isn’t that one of them cunt gadgets? I know there’s a name for those spreader tongs but I forgot.

    9. Look up the Staggering Ox. Originally they used to use coffee cans to make the bread and pulled the middle. We would get the “bread guts” for a cheap snack.

    10. Just like me. It horrifies my wife, BUT YOU WILL NEVER CONVINCE ME that the greatest kitchen funnels in the world…. Aren’t the boob ‘cones’ from breast pumps 🤣😅😂

      Huge open end on one side, and a 1” wide opening at the narrow end.

      You can pour spices, flour, sugar, liquids, into containers and never spill a thing

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