Garlic bulb I peeled was one whole piece and uniformly satisfying.

    by AFCOMpirate

    8 Comments

    1. Wonder what Gordon Ramsey would say about it. Does it have a slightly different taste profile?

    2. the clove has to go through a winter to split into a bulb, otherwise you get one big clove.

    3. Recipe: “One clove of garlic, minced”

      You: “Okay, but I don’t have a mincer big enough.”

    4. So this is whay those recipes mean by just a single clove.

      Ive just been buying the wrong garlic.

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