I remember seeing braunschweiger in the deli section of the grocery when I was little. When I asked my mother what it was made from, I decided that I wasn’t even going to try it.
tsdguy on
They still sell it although it’s a large size now and they sell it in a cut piece to match their liverwurst.
tattcat53 on
My mother wouldn’t tell me what was in this, hated it anyway. Disgusting.
SolidHopeful806 on
That kid does not seem enthusiastic.
Scirocco-MRK1 on
Good on firm rye with mustard.
Hot_Aside_4637 on
My mother loved that stuff. I couldn’t stand it. Fortunately I wasn’t forced to eat it.
I usually had olive loaf and picked out the olives and ate them first.
Ok_Replacement4702 on
One bite – and he’s thinking of “murder”
No-Airline-2823 on
I was completely obsessed with that as a kid. I had no idea what it was.
SuburbaniteMermaid on
My husband loves braunshweiger and has since he was a kid.
lanshaw1555 on
As a kid I liked it on rye bread with cream cheese. As an adult I read Wrinkle In Time, and the kids in the book have it the same way as a snack. Tried it again, and I still liked it.
clutzycook on
I love Braunschweiger. It’s best on homemade bread with a slice of cheese.
SomebodysGotToSayIt on
I loved that stuff, man.
Pink_silv on
Love it. Great on Wasa bread, Dark Rye bread or crackers. With or Without cheese.
LostGeezer2025 on
Bad memories, four year old me absolutely loathed this stuff, taste and texture…
My unhappiness at my babysitter forcing me to eat the vile stuff, and the subsequent vomiting followed by vigorous washing out of my moth with Zest made a lasting impression 🙁
Plastic_Bullfrog9029 on
On white bread with mayo and sliced onion. Love it. Grew up own this and as an adult in my 50s have found that not many people like it.
19 Comments
I remember seeing braunschweiger in the deli section of the grocery when I was little. When I asked my mother what it was made from, I decided that I wasn’t even going to try it.
They still sell it although it’s a large size now and they sell it in a cut piece to match their liverwurst.
My mother wouldn’t tell me what was in this, hated it anyway. Disgusting.
That kid does not seem enthusiastic.
Good on firm rye with mustard.
My mother loved that stuff. I couldn’t stand it. Fortunately I wasn’t forced to eat it.
I usually had olive loaf and picked out the olives and ate them first.
One bite – and he’s thinking of “murder”
I was completely obsessed with that as a kid. I had no idea what it was.
My husband loves braunshweiger and has since he was a kid.
As a kid I liked it on rye bread with cream cheese. As an adult I read Wrinkle In Time, and the kids in the book have it the same way as a snack. Tried it again, and I still liked it.
I love Braunschweiger. It’s best on homemade bread with a slice of cheese.
I loved that stuff, man.
Love it. Great on Wasa bread, Dark Rye bread or crackers. With or Without cheese.
Bad memories, four year old me absolutely loathed this stuff, taste and texture…
My unhappiness at my babysitter forcing me to eat the vile stuff, and the subsequent vomiting followed by vigorous washing out of my moth with Zest made a lasting impression 🙁
On white bread with mayo and sliced onion. Love it. Grew up own this and as an adult in my 50s have found that not many people like it.
Thinking “seconds to puking”
“I’m the famous comedian, Arnold Braunschweiger!”
Yellow mustard and white bread
meat is murder