Each cost category is disclosed as a range. The values shown are the midpoint of each range to represent the average cost, actual costs vary by location. Total range per the FDD is $525,000–$2,728,000.
Why a Sankey diagram, and why that ordering for the components?
Ryvit on
I feel like everything is reasonable until you get to the signs, seating and equipment lol.
Unless that includes the cost of constructing the building itself, but it doesn’t seem like it does.
If a building is already setup for a fast food restaurant and you’re just adding McDonald’s equipment and seating that blows my mind it would be almost 1.1 million dollars
HeatGlobe on
Over a million dollars just for signs, seating, and equipment?! With that kind of budget, you’d think they could finally afford to keep the ice cream machine running.
Decolater on
For those of you like me who did not know what working capital revenue is, it’s basically emergency money in case the other line items need more.
7 Comments
**Source:** [https://www.franchisedirect.com/foodfranchises/mcdonalds-franchise-07030/ufoc/](https://www.franchisedirect.com/foodfranchises/mcdonalds-franchise-07030/ufoc/)
Each cost category is disclosed as a range. The values shown are the midpoint of each range to represent the average cost, actual costs vary by location. Total range per the FDD is $525,000–$2,728,000.
**Tool:** [vestlyfi.com/create-a-diagram/budget-sankey/](http://vestlyfi.com/create-a-diagram/budget-sankey/)
Why a Sankey diagram, and why that ordering for the components?
I feel like everything is reasonable until you get to the signs, seating and equipment lol.
Unless that includes the cost of constructing the building itself, but it doesn’t seem like it does.
If a building is already setup for a fast food restaurant and you’re just adding McDonald’s equipment and seating that blows my mind it would be almost 1.1 million dollars
Over a million dollars just for signs, seating, and equipment?! With that kind of budget, you’d think they could finally afford to keep the ice cream machine running.
For those of you like me who did not know what working capital revenue is, it’s basically emergency money in case the other line items need more.
How much can a decent location profit each month?
What’s the ROI on that 1.6m?