Hey, if you want to eat plastic that’s on you, no one really cares.
elpepejeje on
I guess you thugs aint gonna do anything else when you eatin cheese from the government
KahnKoyote on
Americans dropping the most bland block of hardened milk and calling it cheese
BigIreland on
I can’t speak for everywhere but years ago I was blown tf away by the cheese selection at a grocery store in Germany. There were multiple aisles. Of just cheese!
GavinStrict on
Met a nice older couple said: “[They] found a nice 20yr cheddar just up da way der.”
Ah sorry your “American cheese” is coming up. Now with extra vegetable oil, artificial coloring and flavor, and of course 15 chemical agents for that smooth texture and resistance to melting
vladimirpoopin42 on
Why would you go to a Europe restaurant to eat stuff from America?
Either you should have just visited America if you wanted to experience their food
Or you should have brought food with you from home if you didn’t want to experience European food
Either way, you chose to go somewhere not called America and then complained when it wasn’t like America, that’s on you, not the country.
SlightlySubpar on
I need the European take on Velveeta all of a sudden
eaopty on
You say that now, but the musk of that loincloth really adds that extra edge to the cheese once it sets in. Be more open minded next time, or I’ll have to comment a white person reaction image to ridicule you.
DestoryDerEchte on
American “cheese” yoi mean that stuff that tastes and looks like it was used to wipe the floors at Chernibyl?
15 Comments
Sorry bro but you’re going to have to dumpster dive on your own.
Europeans when we add an emulsifier to cheddar to make it melt better: “I actually prefer oily bullshit”
“American cheese” people when I show them Americans stockpile real cheddar and sharp cheese in caves by the ton.
https://preview.redd.it/2ysm6gcmgdhg1.jpeg?width=828&format=pjpg&auto=webp&s=661fd99576e878bf8e3a2a2f3a39e1f27e2c635c
Get out with this chemical waste lmao
Hey, if you want to eat plastic that’s on you, no one really cares.
I guess you thugs aint gonna do anything else when you eatin cheese from the government
Americans dropping the most bland block of hardened milk and calling it cheese
I can’t speak for everywhere but years ago I was blown tf away by the cheese selection at a grocery store in Germany. There were multiple aisles. Of just cheese!
Met a nice older couple said: “[They] found a nice 20yr cheddar just up da way der.”
https://benoitcheese.com/cheese/cheddar
Ah sorry your “American cheese” is coming up. Now with extra vegetable oil, artificial coloring and flavor, and of course 15 chemical agents for that smooth texture and resistance to melting
Why would you go to a Europe restaurant to eat stuff from America?
Either you should have just visited America if you wanted to experience their food
Or you should have brought food with you from home if you didn’t want to experience European food
Either way, you chose to go somewhere not called America and then complained when it wasn’t like America, that’s on you, not the country.
I need the European take on Velveeta all of a sudden
You say that now, but the musk of that loincloth really adds that extra edge to the cheese once it sets in. Be more open minded next time, or I’ll have to comment a white person reaction image to ridicule you.
American “cheese” yoi mean that stuff that tastes and looks like it was used to wipe the floors at Chernibyl?