Lord-Velveeta on January 2, 2026 3:44 am I’m smooth as satin and golden like a buttercup… sure. Why not. 😎
yblame on January 2, 2026 5:10 am I dare a kid to eat that puddle of cheese slush back in the day. Surrounded by peas and carrots. C’mon!
strangelove4564 on January 2, 2026 6:28 am Eventually some brave soul will say “let’s put that melted Velveeta on corn chips”. Then after getting disgusted looks, they’ll say “I guess you guys aren’t ready for that yet. But your kids are gonna love it.”
97GeoPrizm on January 2, 2026 7:14 am Peas seem to feature a lot in these magazine recipes, though maybe there’s bias on my part since I’ve never liked them.
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I’m smooth as satin and golden like a buttercup… sure. Why not. 😎
I dare a kid to eat that puddle of cheese slush back in the day. Surrounded by peas and carrots. C’mon!
Kraft’s famous cheese food!
Eventually some brave soul will say “let’s put that melted Velveeta on corn chips”.
Then after getting disgusted looks, they’ll say “I guess you guys aren’t ready for that yet. But your kids are gonna love it.”
Peas seem to feature a lot in these magazine recipes, though maybe there’s bias on my part since I’ve never liked them.